To formally recognize the alumni of St. Gerard, St. John, St. Rose and Lima Central Catholic High Schools who have excelled in the category in which nominated and who have lived their lives as faithful Catholics.
- Nominee must be a former student of St. Gerard, St. John, St. Rose or Lima Central Catholic High School in order to be nominated for the Professional Achievement, Athletic Achievement or Community Service Awards.
- Friends or alumni of Lima Central Catholic High School can be nominated for the Service to LCC Award.
- Nominee must have received local, state or national recognition for accomplishments in the category for which they are nominated.
- Candidate must be of excellent character and actively living a life following in Christ’s footsteps.
An application and two letters from individuals supporting the nomination must be submitted prior to November 1 in order to be considered for the next Hall of Fame Awards Ceremony. Applications received after November 1 will be considered for the following year’s ceremony. APPLICATIONS MAY BE FILED ON LINE OR MAILED TO: Hall of Fame Committee, Lima Central Catholic High School, 720 S. Cable Rd., Lima, Ohio 45805 or emailed to firstname.lastname@example.org or faxed to 419-222-6933. For questions or concerns call Kayla Nocera in the Alumni Office at 419-222-4276 x 2108 or email at the above email address.
The 2019 Hall of Fame Induction is scheduled for January 19, 2019.
Hall of Fame Awards – 2019 Recipients
Congratulation to the 2019 Inductees:
Richard Steinke, LCC ’60, for Professional Achievement
Mike and Barb O’Connor, LCC ’82, for Community Service
James Houlihan (Posthumous), LCC ’60, for Athletic Achievement
Bob and Mary Margaret Stolly, St. Rose ’52 & ‘54 for Service to LCC
The inductees will be honored at a dinner in the small gym on January 19th. Tickets are $20 are available for purchase by contacting Kayla Nocera or by calling 419-222-4276.
A list of all members inducted since the formation of the LCC Hall of Fame in 1988 can be found by clicking here.